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Manual derinding machine ESM 5550

The MAJA ESM 5550 is suitable for derinding of round pork cuts according to the current EU-regulations.
The machine design is made for ergonomic working. It allows highly efficient, accurate and power-saving operation for a perfect derinding result.

Manual derinding machine ESM 5550

The MAJA ESM 5550 is suitable for derinding of round pork cuts according to the current EU-regulations.
The machine design is made for ergonomic working. It allows highly efficient, accurate and power-saving operation for a perfect derinding result.

The ESM 5550 offers the following advantages:

Versatile use: For derinding or for combined derinding and defatting.
Ideal ergonomics at work and product specific work tables allow comfortable operation and a constantly good result.
Well-engineered machine structure for increased throughput and reduced setup times.
Complete machine housing in hygienic design.

With the version ESM 5550/1ham and shoulder can be defatted in the same operation.

A special execution with integrated rind discharge conveyor belt is also available for automatic transport of the rinds to the place of processing.

Versatile application

For manual (open) derinding of round-shaped pork cuts, with and without bones, e.g.: shoulder, ham…

Operator-friendly machine structure

The ergonomic design of the machine’s side panels allows the operator to stand in the machine and over the product. He feels closer to it, for effortless derinding and good results.
The machine design allows the use of standard EII and EIII rind boxes.
The EII rind box can be removed from the machine‘s front and back. Thus flexible integration in processing lines.
Ergonomic foot pedal design (flat material), thus more comfort for the operator without marks left at the operator’s foot.
Special tooth-roller
The tooth shape and tooth sharpness allow an excellent derinding result, not only of fresh, but also of skin-dry rinds.

Work table straight

Standard work table of all ESM derinding machines for manual derinding of all round cuts.

Quick and easy changeover to other meat cuts

Tool-free changeover of the machine to another product / meat cut.
The work tables can be exchanged and the defatting knife holder removed within a matter of seconds.
Thus high flexibility and versatile application, e.g. connection to shoulder and/or ham processing line

Height-adjustable outlet table
Allowing easy adaptation to the individual situation in the production plant.

Adjustment of rind thickness according to current safety regulations for derinding machines EN 12355

The adjustment of the rind thickness is done by hand lever on the machine’s side panel. It can be fixed by the operator either on the right or left machine panel, depending on the individual machine positioning in different lines.
Short startup times
Work table, work table support and the ESM 4550/1’s defatting knife holder can be quickly removed for cleaning without tools.

Easy and safe handling of the derinding knife holder

No removal for cleaning and changing of derinding knife. It remains in the machine and is only put into cleaning position.
Advantage: The sensitive knife holder cannot be damaged by accident. Thus always good derinding quality, reduced maintenance costs and increased operational safety.

Fast and easy changing and adjustment of the derinding knife

Tool-free, by quick-locking device.

High safety standard

The machine is in accordance with EN 12355 for derinding machines.
This machine range is labeled with the GS seal of approval for safety, tested by the German recognized body BGN (Berufsgenossenschaft Nahrungsmittel & Gastgewerbe, German Accident Prevention & Insurance Association).

Cleaning-friendly hygienic machine design

All machine parts are made from food safe material.
Subframe without straight surfaces; with V-shaped drip edge.
Machine design without ground plate avoiding dirt accumulation on the machines bottom

MAJA quality for durability and long-life cycle

Housing made from 2 – 10 mm stainless steel plates: providing solid construction for maintaining machine value.

Technical details

MAJA ref.
100-0167-001
Cutting width
554 mm
22 “
Width with adjustment handle/s
1027 mm
40 “
Depth
830 – 860 mm (32,4 – 33,9 “) depending on work table
Height
999 mm
39 “
Electrical connection
0,75 kW, 3AC/50Hz/400V
1.0 h.p., 208-230/460v / 60Hz
Weight
178 kg
391.6 lbs

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