Flake Ice Solutions for Diverse Cooling Applications

Hygienic Ice Production for Food-Safe Refrigeration

Compact flake ice machines, including condensing units, offer easy operation and a wide range of customized accessories and options.

The MAJA-SAH-L series provides a variety of ice-producing units with outputs ranging from 250 kg to 3,000 kg every 24 hours. Designed to meet the flake ice needs of butcheries, bakeries, supermarkets, hotels, restaurants, catering businesses, and various non-food applications.

Key Features:

• Hygienic, Food-Safe Production:
• HY-GEN protected for superior sanitary conditions.
• Easy access to cleaning parts without tools.
• Removable round plastic water tank with no built-in parts for thorough cleaning.
• Automatic water pipe rinsing every 24 hours without ice production.
• Compliance with German drinking water regulations.
• Refrigeration:
• Integrated condensing unit available in air-cooled (L) or water-cooled (W) executions.
• Uses refrigerant R449A (GWP 1397) for optimal energy efficiency.
• Includes an integrated heat exchanger, refrigerant stop valve, and pump-down feature.
• Easy Operation:
• ON/OFF pushbuttons for MAJA SAH 250/500, or ON/OFF remote-control panel for MAJA SAH 800-3000.
• Optional control panels with program functions.
• Reliable SPS control unit.
• Solid machine structure with a stainless steel frame and housing.

Service and Maintenance:

• Preventive Maintenance: Detects system wear and imminent malfunctions early, enhancing operational reliability and energy efficiency.
• Safety Equipment Checks: Ensures smooth operation and timely protection against malfunctions.
• Condenser Cleaning: Improves operational safety and energy efficiency, reducing energy consumption by up to 10% when clean.
• Optimal Refrigerant Charge: Ensures safe and efficient operation.

Technical Data