Integrated hygiene station
The device is designed to disinfect hands and washing / disinfection shoe soles. Passing through it without disinfecting hands is not possible. Hand disinfection is carried out in disinfecting chambers in which disinfectant fluid is sprayed. Washing the soles of shoes is done while passing through a set of rotating cylindrical brushes on which a washing-disinfecting fluid is sprayed.
Integrated hygiene station
The device is designed to disinfect hands and washing / disinfection shoe soles. Passing through it without disinfecting hands is not possible. Hand disinfection is carried out in disinfecting chambers in which disinfectant fluid is sprayed. Washing the soles of shoes is done while passing through a set of rotating cylindrical brushes on which a washing-disinfecting fluid is sprayed.
Power supply (V) 400, Control voltage (V) –24, Power output (kW) –0.6
Dimensions 1805×1000×1470 mm
Disinfecting module
Equipment: disinfecting passage (passage filling by ball valve integrated with detergent sucking nozzle), hand disinfecting (module controlling liquid dosing time – stand. 0.5 sec. – other settings possible detergent sucking nozzle), gate – turnstile TOPs: supply: terminal 230 V AC, working voltage 24V DC, water intake 3/4”, water offtake ø50
Washing module
Equipment: pass-through shoe sole washer (2 rotating brushes, switching on/off sensor sucking nozzle), directional tilting gate, TOPs: supply: 400 V AC terminal, water intake 3/4”, water offtake ø50
Personnel Hygiene Systems
In the food processing industry, personnel hygiene is of utmost importance. With the cleaning and disinfection solutions we offer a range of high quality products that set new standards in terms of efficiency, eco-friendliness and design. All hygiene products are in accordance with EU and USDA guidelines.