The Ultimate Professional Crepe-Making Machine for Your Business
Introducing La Crêperie, a revolutionary crepe-making machine that brings together efficiency, versatility, and ease of use to transform your culinary experience. Designed with professionals in mind, La Crêperie is the perfect solution for canteens, catering services, fresh pasta laboratories, and more. …
The S 900 H STEAMSMOKER by REICH Thermoprozesstechnik GmbH
Joint developments together with an industry customer always make special but also high demands of all involved. On the one hand, the product can be quickly developed further and optimised due to the continuous return flow of information. On the other, weaknesses in the prototype have to be rectified faster and directly on site. …
Expansion Of The REICH Technical Centre
Further units for process optimisation At the start of 2016, the REICH technical centre was extended by adding an AIRMASTER® BKQ 2500 BG AIRJET cross-flow baking unit that can reach process temperatures of up to 300°C. The wide range of equipment – including amongst other things a recycling smoke cooler and common smoker systems – makes it possible to mimic any hot and cold smoke processes in the cross-flow area. …
