Ice is important for the refrigeration, the presentation and the production of foodstuff. If you prefer either the fine, mat-white flake ice or the shiny, granular nugget ice – at MAJA it‘s up to you which ice will suit you best for your individual requirements!

Production of MAJA Nugget Ice

An evaporator screw rotates in an evaporation drum, which is filled with water and refrigerated from outside. The water freezes on the inner drum surface to small ice particles, which are scraped off by the rotating evaporator screw and conveyed upwards. The ice passes through an extrusion die and gets like that its characteristic nugget shape.

MAJA Nugget Ice for the food business: Long freshness, attractive appearance and easy handling!

Versatile applications for MAJA Nugget Ice

Food trade / retail
Refrigeration and presentation of sh and fresh food in supermarket displays.
Catering, hotels, restaurants, roadhouses, petrol stations, events…
Refrigeration of foodstuff and drinks, eyecatcher for the appetizing presentation of different food.
Bars & clubs
Refrigeration and mixing of drinks and cocktails.
Baking business
Dough production of baking and pastry products.
Fish business
Refrigeration of sh and seafood during transport and sales.
Vegetables
Refrigeration of vegetables after the harvest, during transportation, in the distribution and retail.

MAJA nugget ice – long freshness, attractive appearance and easy handling!

Ice temperature: approximately -0,5°C, thus ideal product cooling for versatile application fields of MAJA nugget ice.

Characteristics: density approx. 0,5 kg / dm³, shiny, unregularly shaped nuggets, granular structure. That‘s why MAJA nugget ice has a very appetizing appearance.

Storage properties: MAJA nugget ice can be stored in insulated storage bins. It can be stocked for several days in a cold-room with temperatures above 0°C, remaining loose and easy to dose.

The MAJA nugget ice technology:

An evaporator screw rotates in an evaporation drum, which is filled with water and refrigerated from outside.
The water freezes on the inner drum surface to small ice particles, which are scraped off by the rotating evaporator screw and conveyed upwards.
The ice passes through an extrusion die and gets like that its characteristic nugget shape.

MAJA Nugget Ice Machines NA:

Different machine ranges and useful accessories are available to meet with individual customer requirements.
Ice output 175 – 1420 kg / 24 h

Nugget ice storage

Nugget ice machines types NA-L with integrated condensing unit

Machine structure: Compact machines with integrated condensing unit, ready for plug & play Refrigeration: Integrated condensing unit, air-cooled execution (L) Water-cooled execution (W) on demand. Refrigerant of NA 175 L / NA 300 L: propane R290 (GWP 3) Refrigerant of NA 530 L / NA 970 L: R404A (GWP 3922) **)