{"id":43352,"date":"2019-01-21T16:14:34","date_gmt":"2019-01-21T14:14:34","guid":{"rendered":"http:\/\/carnitec.com\/?p=43352"},"modified":"2019-05-10T10:13:35","modified_gmt":"2019-05-10T08:13:35","slug":"skapji-sausai-galas-nogatavosanai-no-dry-ager","status":"publish","type":"post","link":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/","title":{"rendered":"Skapji sausai ga\u013cas nogatavo\u0161anai no &#8220;Dry Ager&#8221;"},"content":{"rendered":"<p style=\"text-align: left;\">&#8220;Dry Ager&#8221; ir pasaules l\u012bderis aukstuma telpu ra\u017eo\u0161an\u0101 ga\u013cas produktu p\u0101rstr\u0101dei un uzglab\u0101\u0161anai. Savas ra\u017eot\u0101s skapji savuk\u0101rt nogatavina ga\u013cu vienk\u0101r\u0161\u0101 proced\u016br\u0101, kas neprasa past\u0101v\u012bgu uzraudz\u012bbu vai \u012bpa\u0161nieka manipul\u0101cijas.<\/p>\n<p><!--more--><\/p>\n<p style=\"text-align: left;\">Veicot \u0113diena pagatavo\u0161anas kult\u016bru populariz\u0113\u0161anu, Eiropas virtuves paman\u012bja, ka lab\u0101k\u0101 ga\u013ca tiek ieg\u016bta p\u0113c noveco\u0161anas v\u0113s\u0101, saus\u0101 viet\u0101. T\u0101d\u0113j\u0101di tika izveidota ga\u013cas produktu saus\u0101 noveco\u0161an\u0101s tehnolo\u0123ija, kuras laik\u0101 notiek da\u017e\u0101di bio\u0137\u012bmiskie procesi, kas noved pie mitruma zuduma, produkta konsistences un ciet\u012bbas izmai\u0146\u0101m.<\/p>\n<p style=\"text-align: left;\">\u0160im nol\u016bkam tiek izmantotas \u012bpa\u0161as kameras, kas uztur past\u0101v\u012bgu temperat\u016bru un mitrumu. \u0160\u0101dos apst\u0101k\u013cos ga\u013cas noveco\u0161anu var veikt l\u012bdz 120 dien\u0101m.<\/p>\n<p style=\"text-align: left;\"><img class=\"wp-image-43307 size-full aligncenter\" src=\"http:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_0d4eb0.jpg\" alt=\"\" width=\"750\" height=\"500\" srcset=\"https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_0d4eb0.jpg 750w, https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_0d4eb0-600x400.jpg 600w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p style=\"text-align: left;\">&#8220;Dry Ager&#8221; komp\u0101nija specializ\u0113jas ga\u013cas produktu p\u0101rstr\u0101des un noveco\u0161anas iek\u0101rtu ra\u017eo\u0161an\u0101. Pirm\u0101s kameras saus\u0101s ga\u013cas ra\u017eo\u0161anai tika prezent\u0113tas 2011. gad\u0101. Tom\u0113r izstr\u0101d\u0101t\u0101ji to neapst\u0101j\u0101s, uzlabojot tehnolo\u0123iju n\u0101kamo se\u0161u gadu laik\u0101.\u00a0<span style=\"font-weight: 300;\">M\u016bsdien\u0101s &#8220;Dry Ager&#8221; risin\u0101jumi tiek uzskat\u012bti par vienu no tirg\u016b visprogres\u012bv\u0101kajiem produktiem, ko perfekti papildina <span style=\"color: #ff6600;\"><a style=\"color: #ff6600;\" href=\"http:\/\/carnitec.com\/lv\/products\/henkovac-m5\/\">vakuuma iepakot\u0101ji<\/a><\/span>, noder\u012bgi piederumi un ier\u012bces Sous-Vide.<br \/>\n<\/span><\/p>\n<h1 style=\"text-align: left;\"><strong>Ce\u013c\u0161 uz aug\u0161u ap 20 gadiem<\/strong><\/h1>\n<p style=\"text-align: left;\">Uz\u0146\u0113mums tika dibin\u0101ts 1983. gad\u0101, kad Manfred Landig nol\u0113ma vienk\u0101r\u0161ot pa\u0161m\u0101ju ferment\u0113tas ga\u013cas ra\u017eo\u0161anu. Vi\u0146a pirmie darbi bija ledusskapji med\u012bbu produktu uzglab\u0101\u0161anai. Pateicoties labiem tehniskajiem parametriem un konkurences tr\u016bkumam nozar\u0113, tie \u0101tri ieguva popularit\u0101ti.<\/p>\n<p style=\"text-align: left;\">Kop\u0101 ar saviem d\u0113liem, kas v\u0113l\u0101k aizst\u0101ja t\u0113vu uz\u0146\u0113muma vad\u012bb\u0101, Landig m\u0113\u0123in\u0101ja aptvert visu ga\u013cas produktu uzglab\u0101\u0161anas un p\u0101rstr\u0101des apr\u012bkojuma sektoru. Kop\u0161 t\u0101 laika &#8220;Dry Ager&#8221; s\u0101ka ra\u017eot iepakot\u0101jus un aksesu\u0101rus, kas bija gar\u0161 gan past\u0101v\u012bgajiem klientiem, gan jaunajiem klientiem.<\/p>\n<p style=\"text-align: center;\"><img class=\"wp-image-43321 size-full alignleft\" src=\"http:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_0b86da.jpg\" alt=\"\" width=\"750\" height=\"501\" srcset=\"https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_0b86da.jpg 750w, https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_0b86da-600x401.jpg 600w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p style=\"text-align: left;\">\u0160odien V\u0101cijas uz\u0146\u0113mums ir nopeln\u012bjis t\u016bksto\u0161iem restor\u0101nu no 40 valst\u012bm uztic\u012bbu. Vi\u0146as iek\u0101rta pal\u012bdz \u0161efpav\u0101riem ieg\u016bt re\u0101lus sausi vecus steikus ar lielisku gar\u0161u un maigumu. Taj\u0101 pa\u0161\u0101 laik\u0101 \u0113diena gatavo\u0161anas meistariem nav j\u0101uzrauga ferment\u0101cijas process. Pateicoties automatiz\u0113tajai kontroles sist\u0113mai, ga\u013ca autom\u0101tiski tiek nov\u0101kta visos noveco\u0161anas posmos.<\/p>\n<p style=\"text-align: left;\"><strong>K\u0101 ga\u013ca nogatavojas <\/strong><strong>l\u012bdz <\/strong><strong>steikiem?<\/strong><\/p>\n<p style=\"text-align: left;\">Sausas noveco\u0161anas j\u0113dziens veidojas jau vair\u0101kus gadsimtus un ir pilnveidots tikai ar specializ\u0113tu sald\u0113\u0161anas iek\u0101rtu par\u0101d\u012b\u0161anos. \u0160odien, lai ieg\u016btu m\u012bkstu un gar\u0161\u012bgu liellopu ga\u013cu, lai uztic\u0113tos augst\u0101m tehnolo\u0123ij\u0101m un iev\u0113rotu p\u0101rbaud\u012btas metodes, kas prasa tikai iztur\u012bbu un paciet\u012bbu.<\/p>\n<p style=\"text-align: left;\">T\u0101d\u0113\u013c \u0161odien saus\u0101s novecojo\u0161\u0101s liellopu ga\u013cas sagatavo\u0161ana ir saist\u012bta ne tikai ar restor\u0101niem, bet ar\u012b ar dz\u012bves apst\u0101k\u013ciem.\u00a0Ferment\u0101cijas proces\u0101 dz\u012bvnieku saj\u016btu audu izn\u012bcin\u0101\u0161ana un pak\u0101peniska mitruma iztvaiko\u0161ana. Liellopu ga\u013ca ir augst\u0101k\u0101s klases un marmora izskats (pl\u0101n\u0101 taukainie sl\u0101\u0146i ir vienm\u0113r\u012bgi sadal\u012bti pa visu tilpumu).<img class=\"wp-image-43325 size-full aligncenter\" style=\"color: #333333; font-style: normal; font-weight: 300;\" src=\"http:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_d150b5.jpg\" alt=\"\" width=\"750\" height=\"313\" srcset=\"https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_d150b5.jpg 750w, https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_d150b5-600x250.jpg 600w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p style=\"text-align: left;\">Kameras uztur temperat\u016bru 1-3 \u00b0 C temperat\u016br\u0101, pie kuras patog\u0113no bakt\u0113riju att\u012bst\u012bba tiek blo\u0137\u0113ta. Cits nosac\u012bjums ir past\u0101v\u012bgs gaisa mitrums 50-75% robe\u017e\u0101s un labas ventil\u0101cijas kl\u0101tb\u016btne, pret\u0113j\u0101 gad\u012bjum\u0101 ga\u013ca p\u0113c da\u017e\u0101m dien\u0101m rad\u012bs nepat\u012bkamu smaku.<\/p>\n<p style=\"text-align: left;\">Noveco\u0161anas ilgums ir 7-120 dienas, lai gan liel\u0101k\u0101 da\u013ca pav\u0101ru reti atst\u0101j baloni ilg\u0101k par 30 dien\u0101m.\u00a0Proced\u016bras beig\u0101s nogatavin\u0101t\u0101s ga\u013cas svars tiek samazin\u0101ts par 20-30%, un uz t\u0101 virsmas par\u0101d\u0101s \u017e\u0101v\u0113ta garnele ar s\u0113n\u012bt\u0113m, kas veicina ferment\u0101ciju. P\u0113c tam, kad tas no\u0146emts no kameras, tas tiek sagriezts, un p\u0101r\u0113jo produktu var izmantot steika pagatavo\u0161anai.<\/p>\n<h2 style=\"text-align: left;\"><strong>Tas ir interesanti<\/strong><strong>!<\/strong><\/h2>\n<blockquote>\n<p style=\"text-align: left;\">Papildus sauss, ir mitrs ekstrakts, kas \u013cauj uztur\u0113t s\u0101kotn\u0113jo mitruma saturu ga\u013c\u0101. \u0160\u0101d\u0101 gad\u012bjum\u0101 sagataves tiek nosl\u0113gtas <span style=\"color: #ff6600;\"><a style=\"color: #ff6600;\" href=\"http:\/\/carnitec.com\/lv\/vakuuma-iepakosanas-masinas-boss-vakuum\/\">vakuuma maisos<\/a><\/span> un ievietotas sald\u0113\u0161anas kamer\u0101 3-7 dienas. \u0160\u0101das ga\u013cas steiki ir \u013coti sul\u012bgi un m\u012bkstuma d\u0113\u013c tie ir nedaudz maz\u0101ki par kalt\u0113tiem kol\u0113\u0123iem.<\/p>\n<\/blockquote>\n<p style=\"text-align: center;\"><img class=\"wp-image-43329 size-full alignleft\" src=\"http:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_996d2b.jpg\" alt=\"\" width=\"750\" height=\"500\" srcset=\"https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_996d2b.jpg 750w, https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_996d2b-600x400.jpg 600w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p style=\"text-align: left;\"><strong>Priek\u0161roc\u012bbas, izmantojot &#8220;Dry Ager&#8221; skapjus<\/strong><\/p>\n<ul style=\"text-align: left;\">\n<li style=\"text-align: left;\">DX 500 ir ieejas l\u012bme\u0146a modelis, kas var tur\u0113t l\u012bdz pat 20 kg ga\u013cas. Bie\u017ei lieto ikdienas dz\u012bv\u0113 un maz\u0101s kafejn\u012bc\u0101s.<\/li>\n<li style=\"text-align: left;\">DX 1000 ir r\u016bpnieciska vien\u012bba, kas paredz\u0113ta p\u0101rstr\u0101dei l\u012bdz 100 kg ga\u013cas.<\/li>\n<li style=\"text-align: left;\">DX 1001 ir uzlabots modelis, kam rakstur\u012bgs liels iek\u0161\u0113j\u0101s telpas apjoms.<\/li>\n<\/ul>\n<p style=\"text-align: left;\">M\u0113s uzskat\u0101m iek\u0101rtas galven\u0101s priek\u0161roc\u012bbas par popul\u0101r\u0101ko DX 1001 modeli. Restauratori un miesnieku veikalu \u012bpa\u0161nieki dod priek\u0161roku \u0161ai skap\u012b ar zemo cenu, lielu ledusskapja nodal\u012bjuma tilpumu un funkcionalit\u0101ti, kas ir sal\u012bdzin\u0101ma ar top mode\u013ciem. Bez liellopa nogatavin\u0101\u0161anas, DX 1001 var izmantot, lai pagatavotu sausas uzkodas, uzglab\u0101tu sieru, gatavotu desas un daudzus citus produktus.<\/p>\n<p style=\"text-align: left;\"><img class=\"aligncenter wp-image-43333 size-full\" src=\"http:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_ec2d9d.jpg\" alt=\"\" width=\"750\" height=\"500\" srcset=\"https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_ec2d9d.jpg 750w, https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_ec2d9d-600x400.jpg 600w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<h2 style=\"text-align: left;\"><strong>Digit\u0101l\u0101 vad\u012bbas sist\u0113ma<\/strong><\/h2>\n<p style=\"text-align: left;\">&#8220;Dry Ager&#8221; skapji ga\u013cas nogatavo\u0161anai ir, pirmk\u0101rt, &#8220;gudra&#8221; iek\u0101rta, kas nodro\u0161ina ga\u013cas ferment\u0101cijas procesu bez cilv\u0113ka iejauk\u0161an\u0101s. Tas ir \u013coti \u0113rti, jo, lai ieg\u016btu sagataves, ir nepiecie\u0161ams pareizi ievietot sagrieztos gabalus skap\u012b un pagaid\u012bt l\u012bdz noveco\u0161anas beig\u0101m.<\/p>\n<p style=\"text-align: left;\">Elektronisk\u0101 sist\u0113ma sp\u0113j kontrol\u0113t temperat\u016bru ar precizit\u0101ti l\u012bdz 0,1 \u00b0 C. Savuk\u0101rt HumiControl tehnolo\u0123ija nodro\u0161ina vienm\u0113r\u012bgu gaisa mitruma regul\u0113\u0161anu 60-90% robe\u017e\u0101s. Gaisa apritei sist\u0113ma ir atbild\u012bga par DX Air, kas tiek autom\u0101tiski noregul\u0113ta atkar\u012bb\u0101 no vides. Piem\u0113ram, atverot skapi, tiek izveidotas vertik\u0101las gaisa pl\u016bsmas, kas nov\u0113r\u0161 iev\u0113rojamas temperat\u016bras izmai\u0146as kamer\u0101.<\/p>\n<p style=\"text-align: left;\">V\u0113l viena iez\u012bme ir aizsardz\u012bba pret ultravioleto starojumu, kas noved pie ga\u013cas noveco\u0161anas, nevis lab\u0101kais veids, k\u0101 ietekm\u0113t ferment\u0101cijas procesos radu\u0161os s\u0113n\u012b\u0161u mikroorganismus. Lai to izdar\u012btu, korpusa durvis ir apr\u012bkotas ar ton\u0113tu stiklu, kas var atspogu\u013cot l\u012bdz pat 99% ultravioleto staru.<\/p>\n<h2 style=\"text-align: left;\"><strong>Saglab\u0101 &#8220;labas&#8221; bakt\u0113rijas un nogalina sliktos.<\/strong><\/h2>\n<p style=\"text-align: left;\">Ga\u013cas sausi noveco\u0161ana ir saist\u012bta ar da\u017eu \u0137\u012bmisko reakciju ra\u0161anos, kas ir saist\u012btas ar &#8220;lab\u0101m&#8221; bakt\u0113rij\u0101m. T\u0101s sadal\u0101s fermentus, maina produkta gar\u0161u un padara to m\u012bkst\u0101ku. Tom\u0113r kop\u0101 ar labv\u0113l\u012bgiem mikroorganismiem var att\u012bst\u012bties ar\u012b patog\u0113ni bakt\u0113riju celmi. Lai to nov\u0113rstu, &#8220;Dry Ager&#8221; DX 1001 kabinets ir apr\u012bkots ar iepl\u016bdes gaisa steriliz\u0101cijas sist\u0113mu, kas nov\u0113r\u0161 ga\u013cas boj\u0101jumus ar\u012b p\u0113c ilgsto\u0161as \u200b\u200biedarb\u012bbas.<\/p>\n<p style=\"text-align: left;\">&#8220;Dry Ager&#8221; skapji nodro\u0161ina ide\u0101lu mikroklimatu, kas \u013cauj dro\u0161i iztur\u0113t lielas liellopu partijas. Pirms p\u0101rdo\u0161anas katrs apr\u012bkojums tiek r\u016bp\u012bgi p\u0101rbaud\u012bts, t\u0101p\u0113c pasaules lab\u0101kie restor\u0101ni uzticas savai ga\u013cai ar \u0161o z\u012bmolu.<\/p>\n<h2>Uzziniet cenu:<\/h2>\n<div role=\"form\" class=\"wpcf7\" id=\"wpcf7-f3900-o1\" lang=\"lv\" dir=\"ltr\">\n<div class=\"screen-reader-response\"><p role=\"status\" aria-live=\"polite\" aria-atomic=\"true\"><\/p> <ul><\/ul><\/div>\n<form action=\"\/lv\/wp-json\/wp\/v2\/posts\/43352#wpcf7-f3900-o1\" method=\"post\" class=\"wpcf7-form init\" novalidate=\"novalidate\" data-status=\"init\">\n<div style=\"display: none;\">\n<input type=\"hidden\" name=\"_wpcf7\" value=\"3900\" \/>\n<input type=\"hidden\" name=\"_wpcf7_version\" value=\"5.6.2\" \/>\n<input type=\"hidden\" name=\"_wpcf7_locale\" value=\"lv\" \/>\n<input type=\"hidden\" name=\"_wpcf7_unit_tag\" value=\"wpcf7-f3900-o1\" \/>\n<input type=\"hidden\" name=\"_wpcf7_container_post\" value=\"0\" \/>\n<input type=\"hidden\" name=\"_wpcf7_posted_data_hash\" value=\"\" \/>\n<\/div>\n<div class=\"cforms\">\n\t<label class=\"label\">J\u016bsu v\u0101rds (oblig\u0101ti)<em>*<\/em><\/label><br \/>\n\t<span class=\"wpcf7-form-control-wrap\" data-name=\"your-name\"><input type=\"text\" name=\"your-name\" value=\"\" size=\"40\" class=\"wpcf7-form-control wpcf7-text wpcf7-validates-as-required\" aria-required=\"true\" aria-invalid=\"false\" \/><\/span> <\/p>\n<div class=\"clearfix\"><\/div>\n<p><label class=\"label\">J\u016bsu firma<em><\/em><\/label><br \/>\n\t<span class=\"wpcf7-form-control-wrap\" data-name=\"text-10\"><input type=\"text\" name=\"text-10\" value=\"\" size=\"40\" class=\"wpcf7-form-control wpcf7-text\" aria-invalid=\"false\" \/><\/span> <\/p>\n<div class=\"clearfix\"><\/div>\n<p>\t<label class=\"label\">J\u016bsu e-mail (oblig\u0101ti) <em>*<\/em><\/label><br \/>\n\t<span class=\"wpcf7-form-control-wrap\" data-name=\"your-email\"><input type=\"email\" name=\"your-email\" value=\"\" size=\"40\" class=\"wpcf7-form-control wpcf7-text wpcf7-email wpcf7-validates-as-required wpcf7-validates-as-email\" aria-required=\"true\" aria-invalid=\"false\" \/><\/span><\/p>\n<div class=\"clearfix\"><\/div>\n<p>\t<label class=\"label\">Temats <em>*<\/em><\/label><br \/>\n\t<span class=\"wpcf7-form-control-wrap\" data-name=\"your-subject\"><input type=\"text\" name=\"your-subject\" value=\"\" size=\"40\" class=\"wpcf7-form-control wpcf7-text\" aria-invalid=\"false\" \/><\/span><\/p>\n<div class=\"clearfix\"><\/div>\n<p>\t<label class=\"label\"> Zi\u0146ojums <em>*<\/em><\/label><br \/>\n\t<span class=\"wpcf7-form-control-wrap\" data-name=\"your-message\"><textarea name=\"your-message\" cols=\"40\" rows=\"10\" class=\"wpcf7-form-control wpcf7-textarea\" aria-invalid=\"false\"><\/textarea><\/span><\/p>\n<div class=\"clearfix\"><\/div>\n<p>[recaptcha recaptcha-86]<\/p>\n<p>\t<input type=\"submit\" value=\"Nos\u016bt\u012bt\" class=\"wpcf7-form-control has-spinner wpcf7-submit button\" \/>\n<\/p><\/div>\n<input type='hidden' class='wpcf7-pum' value='{\"closepopup\":false,\"closedelay\":0,\"openpopup\":false,\"openpopup_id\":0}' \/><div class=\"wpcf7-response-output\" aria-hidden=\"true\"><\/div><\/form><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;Dry Ager&#8221; ir pasaules l\u012bderis aukstuma telpu ra\u017eo\u0161an\u0101 ga\u013cas produktu p\u0101rstr\u0101dei un uzglab\u0101\u0161anai. Savas ra\u017eot\u0101s skapji savuk\u0101rt nogatavina ga\u013cu vienk\u0101r\u0161\u0101 proced\u016br\u0101, kas neprasa past\u0101v\u012bgu uzraudz\u012bbu vai \u012bpa\u0161nieka manipul\u0101cijas.<\/p>\n","protected":false},"author":10,"featured_media":43325,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"content-type":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[854,862,861,863],"tags":[3404,3328,3490,3147,3146,2233,3148,3156],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.5.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Skapji sausai ga\u013cas nogatavo\u0161anai no &quot;Dry Ager&quot; - Carnitec<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/\" \/>\n<meta property=\"og:locale\" content=\"lv_LV\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Skapji sausai ga\u013cas nogatavo\u0161anai no &quot;Dry Ager&quot; - Carnitec\" \/>\n<meta property=\"og:description\" content=\"&#8220;Dry Ager&#8221; ir pasaules l\u012bderis aukstuma telpu ra\u017eo\u0161an\u0101 ga\u013cas produktu p\u0101rstr\u0101dei un uzglab\u0101\u0161anai. Savas ra\u017eot\u0101s skapji savuk\u0101rt nogatavina ga\u013cu vienk\u0101r\u0161\u0101 proced\u016br\u0101, kas neprasa past\u0101v\u012bgu uzraudz\u012bbu vai \u012bpa\u0161nieka manipul\u0101cijas.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/\" \/>\n<meta property=\"og:site_name\" content=\"Carnitec\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/facebook.com\/carnitec1\" \/>\n<meta property=\"article:published_time\" content=\"2019-01-21T14:14:34+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-05-10T08:13:35+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_d150b5.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"750\" \/>\n\t<meta property=\"og:image:height\" content=\"313\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Daniil\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@carnitec_\" \/>\n<meta name=\"twitter:site\" content=\"@carnitec_\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Daniil\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 min\u016btes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/\"},\"author\":{\"name\":\"Daniil\",\"@id\":\"https:\/\/carnitec.com\/lv\/#\/schema\/person\/2adb5f882fc8de191dd1de336512cefd\"},\"headline\":\"Skapji sausai ga\u013cas nogatavo\u0161anai no &#8220;Dry Ager&#8221;\",\"datePublished\":\"2019-01-21T14:14:34+00:00\",\"dateModified\":\"2019-05-10T08:13:35+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/\"},\"wordCount\":1218,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/carnitec.com\/lv\/#organization\"},\"keywords\":[\"Dry Ager\",\"ga\u013ca\",\"gala apstr\u0101de\",\"Ga\u013ca cep\u0161anai\",\"Ga\u013cas produkti\",\"ga\u013cas tirgus\",\"K\u016bpin\u0101ta ga\u013ca\",\"Svaiga liellopu ga\u013ca\"],\"articleSection\":[\"Aktu\u0101la inform\u0101cija\",\"Jaunumi\",\"Publik\u0101cijas\",\"Tirgus zi\u0146as\"],\"inLanguage\":\"lv-LV\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/\",\"url\":\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/\",\"name\":\"Skapji sausai ga\u013cas nogatavo\u0161anai no \\\"Dry Ager\\\" - Carnitec\",\"isPartOf\":{\"@id\":\"https:\/\/carnitec.com\/lv\/#website\"},\"datePublished\":\"2019-01-21T14:14:34+00:00\",\"dateModified\":\"2019-05-10T08:13:35+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#breadcrumb\"},\"inLanguage\":\"lv-LV\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u0413\u043b\u0430\u0432\u043d\u0430\u044f \u0441\u0442\u0440\u0430\u043d\u0438\u0446\u0430\",\"item\":\"https:\/\/carnitec.com\/lv\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Skapji sausai ga\u013cas nogatavo\u0161anai no &#8220;Dry Ager&#8221;\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/carnitec.com\/lv\/#website\",\"url\":\"https:\/\/carnitec.com\/lv\/\",\"name\":\"Carnitec\",\"description\":\"P\u0101rtikas r\u016bpniec\u012bbas iek\u0101rtas\",\"publisher\":{\"@id\":\"https:\/\/carnitec.com\/lv\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/carnitec.com\/lv\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"lv-LV\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/carnitec.com\/lv\/#organization\",\"name\":\"Carnitec - food processing equipment\",\"url\":\"https:\/\/carnitec.com\/lv\/\",\"sameAs\":[\"https:\/\/www.instagram.com\/carnitec\/?hl=en\",\"https:\/\/www.linkedin.com\/company\/carnitec-ltd\/\",\"https:\/\/www.youtube.com\/channel\/UCwfiuJujkF2QxPPZAqB0T2w\",\"https:\/\/facebook.com\/carnitec1\",\"https:\/\/twitter.com\/carnitec_\"],\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"lv-LV\",\"@id\":\"https:\/\/carnitec.com\/lv\/#\/schema\/logo\/image\/\",\"url\":\"http:\/\/carnitec.com\/wp-content\/uploads\/2018\/01\/carnitec_logo_2018.png\",\"contentUrl\":\"http:\/\/carnitec.com\/wp-content\/uploads\/2018\/01\/carnitec_logo_2018.png\",\"width\":180,\"height\":50,\"caption\":\"Carnitec - food processing equipment\"},\"image\":{\"@id\":\"https:\/\/carnitec.com\/lv\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/carnitec.com\/lv\/#\/schema\/person\/2adb5f882fc8de191dd1de336512cefd\",\"name\":\"Daniil\",\"url\":\"https:\/\/carnitec.com\/lv\/author\/dan\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Skapji sausai ga\u013cas nogatavo\u0161anai no \"Dry Ager\" - Carnitec","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/","og_locale":"lv_LV","og_type":"article","og_title":"Skapji sausai ga\u013cas nogatavo\u0161anai no \"Dry Ager\" - Carnitec","og_description":"&#8220;Dry Ager&#8221; ir pasaules l\u012bderis aukstuma telpu ra\u017eo\u0161an\u0101 ga\u013cas produktu p\u0101rstr\u0101dei un uzglab\u0101\u0161anai. Savas ra\u017eot\u0101s skapji savuk\u0101rt nogatavina ga\u013cu vienk\u0101r\u0161\u0101 proced\u016br\u0101, kas neprasa past\u0101v\u012bgu uzraudz\u012bbu vai \u012bpa\u0161nieka manipul\u0101cijas.","og_url":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/","og_site_name":"Carnitec","article_publisher":"https:\/\/facebook.com\/carnitec1","article_published_time":"2019-01-21T14:14:34+00:00","article_modified_time":"2019-05-10T08:13:35+00:00","og_image":[{"width":750,"height":313,"url":"https:\/\/carnitec.com\/wp-content\/uploads\/2019\/01\/prev_d150b5.jpg","type":"image\/jpeg"}],"author":"Daniil","twitter_card":"summary","twitter_creator":"@carnitec_","twitter_site":"@carnitec_","twitter_misc":{"Written by":"Daniil","Est. reading time":"6 min\u016btes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#article","isPartOf":{"@id":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/"},"author":{"name":"Daniil","@id":"https:\/\/carnitec.com\/lv\/#\/schema\/person\/2adb5f882fc8de191dd1de336512cefd"},"headline":"Skapji sausai ga\u013cas nogatavo\u0161anai no &#8220;Dry Ager&#8221;","datePublished":"2019-01-21T14:14:34+00:00","dateModified":"2019-05-10T08:13:35+00:00","mainEntityOfPage":{"@id":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/"},"wordCount":1218,"commentCount":0,"publisher":{"@id":"https:\/\/carnitec.com\/lv\/#organization"},"keywords":["Dry Ager","ga\u013ca","gala apstr\u0101de","Ga\u013ca cep\u0161anai","Ga\u013cas produkti","ga\u013cas tirgus","K\u016bpin\u0101ta ga\u013ca","Svaiga liellopu ga\u013ca"],"articleSection":["Aktu\u0101la inform\u0101cija","Jaunumi","Publik\u0101cijas","Tirgus zi\u0146as"],"inLanguage":"lv-LV","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/","url":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/","name":"Skapji sausai ga\u013cas nogatavo\u0161anai no \"Dry Ager\" - Carnitec","isPartOf":{"@id":"https:\/\/carnitec.com\/lv\/#website"},"datePublished":"2019-01-21T14:14:34+00:00","dateModified":"2019-05-10T08:13:35+00:00","breadcrumb":{"@id":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#breadcrumb"},"inLanguage":"lv-LV","potentialAction":[{"@type":"ReadAction","target":["https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/carnitec.com\/lv\/skapji-sausai-galas-nogatavosanai-no-dry-ager\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u0413\u043b\u0430\u0432\u043d\u0430\u044f \u0441\u0442\u0440\u0430\u043d\u0438\u0446\u0430","item":"https:\/\/carnitec.com\/lv\/"},{"@type":"ListItem","position":2,"name":"Skapji sausai ga\u013cas nogatavo\u0161anai no &#8220;Dry Ager&#8221;"}]},{"@type":"WebSite","@id":"https:\/\/carnitec.com\/lv\/#website","url":"https:\/\/carnitec.com\/lv\/","name":"Carnitec","description":"P\u0101rtikas r\u016bpniec\u012bbas iek\u0101rtas","publisher":{"@id":"https:\/\/carnitec.com\/lv\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/carnitec.com\/lv\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"lv-LV"},{"@type":"Organization","@id":"https:\/\/carnitec.com\/lv\/#organization","name":"Carnitec - food processing equipment","url":"https:\/\/carnitec.com\/lv\/","sameAs":["https:\/\/www.instagram.com\/carnitec\/?hl=en","https:\/\/www.linkedin.com\/company\/carnitec-ltd\/","https:\/\/www.youtube.com\/channel\/UCwfiuJujkF2QxPPZAqB0T2w","https:\/\/facebook.com\/carnitec1","https:\/\/twitter.com\/carnitec_"],"logo":{"@type":"ImageObject","inLanguage":"lv-LV","@id":"https:\/\/carnitec.com\/lv\/#\/schema\/logo\/image\/","url":"http:\/\/carnitec.com\/wp-content\/uploads\/2018\/01\/carnitec_logo_2018.png","contentUrl":"http:\/\/carnitec.com\/wp-content\/uploads\/2018\/01\/carnitec_logo_2018.png","width":180,"height":50,"caption":"Carnitec - food processing equipment"},"image":{"@id":"https:\/\/carnitec.com\/lv\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/carnitec.com\/lv\/#\/schema\/person\/2adb5f882fc8de191dd1de336512cefd","name":"Daniil","url":"https:\/\/carnitec.com\/lv\/author\/dan\/"}]}},"_links":{"self":[{"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/posts\/43352"}],"collection":[{"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/comments?post=43352"}],"version-history":[{"count":0,"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/posts\/43352\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/media\/43325"}],"wp:attachment":[{"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/media?parent=43352"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/categories?post=43352"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/carnitec.com\/lv\/wp-json\/wp\/v2\/tags?post=43352"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}